7.20.2010

STIRRING ice cubes

For those who love to swirl, I see great potential with these ice trays from Blomus. For starters, you could float an herb or edible blossom in each. Or, instead of water, use a blend of juices that would melt into your cocktail or water serving. I added pomegranate seeds, mint, and small triangles of blood orange for some color and a hint of flavor to the glasses of water in the photo. We can use a little extra chill right about now!

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