I can’t think of a more fun way to end the weekend than having a fantastic meal, good company and a food competition to watch. The Harrison in Tribeca, where Amanda Freitag is chef, has been hosting viewings of The Next Iron Chef, as Amanda advanced into the final four. Friends and fans gathered around to see this talented chef, and watch her reactions as she viewed the episodes she taped a few months back. Of course, while I was there I had to take advantage of not only being able to see the food, but to taste it. Top photo is the Shrimp Cake, which was a crunchy delight. To see more of what happened that night, click here.
I love crunchy food.. especially deep fried Maine Oysters. Crunch, then hot liquor from the oyster.
ReplyDeletecheers to you. wb