Louro Restaurant: Chef David Santos’ Monkfish with Red Bliss Potatoes, Chorizo, Calamari, Ragu. All the dishes experienced on our visit were creative, fresh, and made with love. Planning to go back and experience a Nossa-Mesa-Supper-Club-themed dinner. See the schedule on the website.
Grace: Murray Hill has a new amazing REAL Irish pub with distinctive food and spectacular cocktails created by an all-female mixologist team. Best bar bites to accompany sips, hands down. So far I have tried the super Crispy Lamb Meatballs accompanied by Tzatziki and Salsa Verde. On different visit enjoyed the Fried Oyster Sliders on Sesame Profiteroles with Cucumber Slaw and Tartar. It’s a tie between these two... Kitchen open till 2am. A welcome addition to the area.